International Journal of Epidemiology

BM Margetts and P Pietinen

European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods
Int. J. Epidemiol. 26: S1-S5; doi:10.1093/ije/26.suppl_1.S1 [PDF] [Request Permissions]  

E Riboli and R Kaaks

The EPIC Project: rationale and study design. European Prospective Investigation into Cancer and Nutrition
Int. J. Epidemiol. 26: S6-S14; doi:10.1093/ije/26.suppl_1.S6 [Abstract] [PDF] [Request Permissions]  

R Kaaks and E Riboli

Validation and calibration of dietary intake measurements in the EPIC project: methodological considerations. European Prospective Investigation into Cancer and Nutrition
Int. J. Epidemiol. 26: S15-S25; doi:10.1093/ije/26.suppl_1.S15 [Abstract] [PDF] [Request Permissions]  

R Kaaks, N Slimani, and E Riboli

Pilot phase studies on the accuracy of dietary intake measurements in the EPIC project: overall evaluation of results. European Prospective Investigation into Cancer and Nutrition
Int. J. Epidemiol. 26: S26-S36; doi:10.1093/ije/26.suppl_1.S26 [Abstract] [PDF] [Request Permissions]  

MC Ocke, HB Bueno-de-Mesquita, HE Goddijn, A Jansen, MA Pols, WA van Staveren, and D Kromhout

The Dutch EPIC food frequency questionnaire. I. Description of the questionnaire, and relative validity and reproducibility for food groups
Int. J. Epidemiol. 26: S37-S48; doi:10.1093/ije/26.suppl_1.S37 [Abstract] [PDF] [Request Permissions]  

MC Ocke, HB Bueno-de-Mesquita, MA Pols, HA Smit, WA van Staveren, and D Kromhout

The Dutch EPIC food frequency questionnaire. II. Relative validity and reproducibility for nutrients
Int. J. Epidemiol. 26: S49-S58; doi:10.1093/ije/26.suppl_1.S49 [Abstract] [PDF] [Request Permissions]  

S Bohlscheid-Thomas, I Hoting, H Boeing, and J Wahrendorf

Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the German part of the EPIC project. European Prospective Investigation into Cancer and Nutrition
Int. J. Epidemiol. 26: S59-S70; doi:10.1093/ije/26.suppl_1.S59 [Abstract] [PDF] [Request Permissions]  

S Bohlscheid-Thomas, I Hoting, H Boeing, and J Wahrendorf

Reproducibility and relative validity of energy and macronutrient intake of a food frequency questionnaire developed for the German part of the EPIC project. European Prospective Investigation into Cancer and Nutrition
Int. J. Epidemiol. 26: S71-S81; doi:10.1093/ije/26.suppl_1.S71 [Abstract] [PDF] [Request Permissions]  

H Boeing, S Bohlscheid-Thomas, S Voss, S Schneeweiss, and J Wahrendorf

The relative validity of vitamin intakes derived from a food frequency questionnaire compared to 24-hour recalls and biological measurements: results from the EPIC pilot study in Germany. European Prospective Investigation into Cancer and Nutrition
Int. J. Epidemiol. 26: S82-S90; doi:10.1093/ije/26.suppl_1.S82 [Abstract] [PDF] [Request Permissions]  

Relative validity and reproducibility of a diet history questionnaire in Spain. I. Foods. EPIC Group of Spain. European Prospective Investigation into Cancer and Nutrition
Int. J. Epidemiol. 26: S91-S99; doi:10.1093/ije/26.suppl_1.S91 [Abstract] [PDF] [Request Permissions]  

Relative validity and reproducibility of a diet history questionnaire in Spain. II. Nutrients. EPIC Group of Spain. European Prospective Investigation into Cancer and Nutrition
Int. J. Epidemiol. 26: S100-S109; doi:10.1093/ije/26.suppl_1.S100 [Abstract] [PDF] [Request Permissions]  

Relative validity and reproducibility of a diet history questionnaire in Spain. III. Biochemical markers. EPIC Group of Spain. European Prospective Investigation into Cancer and Nutrition
Int. J. Epidemiol. 26: S110-S117; doi:10.1093/ije/26.suppl_1.S110 [Abstract] [PDF] [Request Permissions]  

K Katsouyanni, EB Rimm, C Gnardellis, D Trichopoulos, E Polychronopoulos, and A Trichopoulou

Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachers
Int. J. Epidemiol. 26: S118-S127; doi:10.1093/ije/26.suppl_1.S118 [Abstract] [PDF] [Request Permissions]  

MJ van Liere, F Lucas, F Clavel, N Slimani, and S Villeminot

Relative validity and reproducibility of a French dietary history questionnaire
Int. J. Epidemiol. 26: S128-S136; doi:10.1093/ije/26.suppl_1.S128 [Abstract] [PDF] [Request Permissions]  

SA Bingham, C Gill, A Welch, A Cassidy, SA Runswick, S Oakes, R Lubin, DI Thurnham, TJ Key, L Roe, KT Khaw, and NE Day

Validation of dietary assessment methods in the UK arm of EPIC using weighed records, and 24-hour urinary nitrogen and potassium and serum vitamin C and carotenoids as biomarkers
Int. J. Epidemiol. 26: S137-S151; doi:10.1093/ije/26.suppl_1.S137 [Abstract] [PDF] [Request Permissions]  

P Pisani, F Faggiano, V Krogh, D Palli, P Vineis, and F Berrino

Relative validity and reproducibility of a food frequency dietary questionnaire for use in the Italian EPIC centres
Int. J. Epidemiol. 26: S152-S160; doi:10.1093/ije/26.suppl_1.S152 [Abstract] [PDF] [Request Permissions]  

E Riboli, S Elmstahl, R Saracci, B Gullberg, and F Lindgarde

The Malmo Food Study: validity of two dietary assessment methods for measuring nutrient intake
Int. J. Epidemiol. 26: S161-S173; doi:10.1093/ije/26.suppl_1.S161 [Abstract] [PDF] [Request Permissions]  

K Klipstein-Grobusch, T Georg, and H Boeing

Interviewer variability in anthropometric measurements and estimates of body composition
Int. J. Epidemiol. 26: S174-S180; doi:10.1093/ije/26.suppl_1.S174 [Abstract] [PDF] [Request Permissions]  

MA Pols, PH Peeters, MC Ocke, N Slimani, HB Bueno-de-Mesquita, and HJ Collette

Estimation of reproducibility and relative validity of the questions included in the EPIC Physical Activity Questionnaire
Int. J. Epidemiol. 26: S181-S189; doi:10.1093/ije/26.suppl_1.S181 [Abstract] [PDF] [Request Permissions]  

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