Skip Navigation

International Journal of Epidemiology 2008 37(5):987-989; doi:10.1093/ije/dyn177
This Article
Right arrow Full Text Freely available
Right arrow FREE Full Text (PDF) Freely available
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in ISI Web of Science
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Add to My Personal Archive
Right arrow Download to citation manager
Right arrowRequest Permissions
Google Scholar
Right arrow Articles by Willett, W. C
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Willett, W. C
Social Bookmarking
 Add to CiteULike   Add to Connotea   Add to Del.icio.us  
What's this?

Published by Oxford University Press on behalf of the International Epidemiological Association © The Author 2008; all rights reserved.

Commentary: Flawed study designs are not salvaged by large samples

Walter C Willett

Department of Nutrition, Harvard School of Public Health, 665 Huntington Avenue, Boston, MA 02115, USA.

E-mail: walter.willett@channing.harvard.edu

Accepted 29 July 2008

The first 150 words of the full text of this article appear below.

In this issue, Bingham et al.1 present analyses comparing nutrient intakes estimated by a 1-week diet record (DR) or food frequency questionnaire (FFQ) to a series of biomarkers and incidence of coronary heart disease (CHD). Such triangulation analyses can provide valuable evidence on the relative validity of different dietary assessment methods and are thus of considerable interest. Unfortunately, the results provided by Bingham et al. are difficult to interpret due to the design of the study and their choice of statistical models.

In the design of a study in which multiple dietary assessment methods are compared with biomarkers, the temporal relationships are critical. Underlying this is the concept that, for epidemiologic applications, the dietary methods are meant to represent intake over an extended period, usually many months or years, not just the few days or weeks around the time the data are collected. Thus, if the biomarker is sensitive to . . . [Full Text of this Article]


Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us    What's this?


This article has been cited by other articles:


Home page
Int J EpidemiolHome page
G. D. Smith
How do we know, what do we know and what can knowledge do? From John Brownlee to translational medicine
Int. J. Epidemiol., October 1, 2008; 37(5): 911 - 913.
[Full Text] [PDF]